Most Popular Papers *
Factors affecting titratable acidity in raw milk
Karen A. Schmidt, J. Stupar, John E. Shirley, and S. Adapa
Irrigation Scheduling Based on Soil Moisture Sensors and Evapotranspiration
J. Aguilar, D. Rogers, and I. Kisekka
Stability of Four Commercial Phytase Products under Increasing Conditioning Temperature
J. A. De Jong, J. C. Woodworth, J. M. DeRouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, C. K. Jones, and C. R. Stark
Evaluation of Medium Chain Fatty Acids as a Dietary Additive in Nursery Pig Diets
J. T. Gebhardt, K. A. Thomson, J. C. Woodworth, M. D. Tokach, J. M. DeRouchey, R. D. Goodband, and S. S. Dritz
Effects of Increasing Dietary Lysine on Performance of Lactating Sows in Commercial Conditions
K. M. Gourley, J. C. Woodworth, J. M. DeRouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband, S. J. Kitt, and E. W. Stephenson
Evaluating the Accuracy of the 3-Sieve Particle Size Analysis Method Compared to the 12-Sieve Method
G. E. Bokelman, S. C. Stewart, A. L. Baldridge, J. C. Woodworth, S. S. Dritz, J. R. Kalivoda, C. R. Stark, and C. K. Jones
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» Updated as of 07/10/18.