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Keywords

Cattlemen's Day, 1986; Kansas Agricultural Experiment Station contribution; no. 86-320-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 494; Beef; Fermentation; Wheat; Alfalfa; Sorghum silage

Abstract

Results from three laboratory silo experiments showed that four commercial silage inoculants increased fermentation rate, particularly during the first 4 days of the ensiling process. The effects of the additives on pH drop and lactic acid production were greater in wheat and alfalfa than in forage sorghum.

First page

109

Last page

112

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Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.

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