Abstract
Staff and volunteers with K-State Libraries' Richard L.D. and Marjorie J. Morse Department of Special Collections are transcribing more than 30 manuscript cookbooks to make them digitally accessible to the public.
Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License.
Recommended Citation
K-State Libraries (2021) "Let's Get Cookin': Volunteers transcribe and translate historic manuscript cookbooks," Kansas State University Libraries: Vol. 12.