Most Recent Additions*
Does It Work for Everyone? The Influence of Demographic Variables on Statistical Reliability.
Andrew C. Pickett, Danny Valdez, and Adam E. Barry
Demographic, Psychosocial and Perceived Environmental Factors Associated with Depression Severity in a Midwest Micropolitan Community
Jason D. Daniel-Ulloa, Barbara I. Baquero, Christine M. Kava, Mayra L. Smith-Coronado, Nicole L. Novak, Dan Sewell, Adriana Maldonado, Heidi L. Haines, Claudia Gates, and Edith Parker
Health Behaviors and Pandemics
Jay E. Maddock and Anna Greer
Going Beyond the Science: Fostering Community within Health Behavior Interventions for Lasting Change
Katie M. Heinrich
Building Inclusive Excellence: American Academy of Health Behavior Presidential Note
E. Lisako Jones McKyer
Swine Day Report Foreword and Acknowledgments
R. D. Goodband, J. T. Gebhardt, M. D. Tokach, J. M. DeRouchey, and J. C. Woodworth
Using a CO2 Surgical Laser for Piglet Castration to Reduce Pain and Inflammation, and to Improve Wound Healing
A. V. Viscardi, C. A. Cull, M. D. Kleinhenz, S. Montgomery, A. Curtis, K. Lechtenberg, and J. F. Coetzee
The Impact of Attenuated Porcine Reproductive and Respiratory Syndrome (PRRS) Vaccine on the Efficacy of Subunit Classical Swine Fever Vaccine
R. Madera, L. Wang, A. G. Cino-Ozuna, and J. Shi
Feces of Finisher Pigs Have a Low Prevalence of Shiga Toxin-Producing Escherichia coli that are of Public Health Importance
R. G. Amachawadi, X. Shi, J. Bai, M. D. Tokach, J. C. Woodworth, S. S. Dritz, J. M. DeRouchey, R. D. Goodband, and T. G. Nagaraja
Efficacy of Feed Additives Against Swine Viruses in Feed
G. E. Nichols, J. T. Gebhardt, C. K. Jones, J. C. Woodworth, S. S. Dritz, J. Bai, J. W. Anderson, E. Porter, F. B. Sandberg, A. Singrey, and C. B. Paulk
Evaluating the Distribution of African Swine Fever Virus Within a Feed Mill Environment Following Manufacture of Inoculated Feed
C. G. Elijah, J. D. Trujillo, C. K. Jones, N. N. Gaudreault, C. R. Stark, K. R. Cool, C. B. Paulk, T. Kwon, J. C. Woodworth, I. Morozov, J. T. Gebhardt, and J. A. Richt
Effect of Added Water, Holding Time, or Phytase Analysis Method on Phytase Stability and Pellet Quality
M. Saensukjaroenphon, C. E. Evans, C. R. Stark, and C. B. Paulk
Moisture Content Throughout the Pelleting Process and Subsequent Effects on Pellet Quality
H. K. Wecker, R. N. Kort, C. J. Fiehler, A. M. Ogles, J. R. Froetschner, C. R. Stark, and C. B. Paulk
Evaluation of Conditioning Temperature and Die Specifications on Nursery Pig Performance
M. B. Braun, K. M. Dunmire, C. E. Evans, C. R. Stark, J. C. Woodworth, and C. B. Paulk
Effect of Dietary Formic Acid and Lignosulfonate on Pellet Quality
G. E. Nichols, C. R. Stark, A. M. Ogles, C. N. Truelock, N. M. Beckman, T. S. Winowiski, and C. B. Paulk
Effect of Pellet Cooling Method, Sample Preparation, Storage Condition, and Storage Time on Phytase Activity of a Swine Diet
M. Saensukjaroenphon, C. E. Evans, C. R. Stark, and C. B. Paulk
Impact of Storage Conditions and Premix Type on Fat-Soluble Vitamin Stability
M. Saensukjaroenphon, C. E. Evans, C. K. Jones, J. T. Gebhardt, J. C. Woodworth, C. R. Stark, J. R. Bergstrom, and C. B. Paulk
Effect of the Pelleting Process on Diet Formulations with Varying Levels of Crystalline Amino Acids and Reducing Sugars on Digestibility in Growing Pigs
K. M. Dunmire, D. A. Lopez, C. J. Fiehler, C. K. Jones, Y. Li, J. C. Woodworth, R. D. Goodband, M. D. Tokach, C. R. Stark, H. H. Stein, and C. B. Paulk
Practical Application of Sample Size Determination Models for Assessment of Mortality Outcomes in Swine Field Trials
J. T. Gebhardt, M. D. Tokach, S. S. Dritz, N. Cernicchiaro, A. L. Dixon, D. G. Renter, J. C. Woodworth, J. M. DeRouchey, and R. D. Goodband
*Updated as of 11/28/20.