Molasses-fat blend as an energy source and conditioning agent in feedlot diets (1998)

Authors

A.S. Flake
Gerry L. Kuhl
James S. Drouillard

Keywords

Kansas Agricultural Experiment Station contribution; no. 97-309-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 804; Cattlemen's Day, 1998; Beef; Molasses; Fat; Steers; Finishing; Carcasses

Abstract

Seventy-two yearling crossbred steers were used in an individual feeding trial to evaluate the effects of adding a molasses-fat blend (Synergy® 19/14; Cargill Molasses Liquid Products) to diets at 6 or 12% (dry basis) on growth performance, carcass traits, and feed intake behavior. Dry-rolled corn was processed to a mean geometric particle size of either 2,000 or 3,800 microns. Adding the liquid supplement at 6% to the coarse-rolled finishing ration improved gain (P<.1) and feed efficiency (P<.1). Incorporation of Synergy 19/14 into feedlot rations may help reduce fluctuations in feed intake.

Recommended Citation

Flake, A.S.; Kuhl, Gerry L.; and Drouillard, James S. (1998) "Molasses-fat blend as an energy source and conditioning agent in feedlot diets (1998)," Kansas Agricultural Experiment Station Research Reports: Vol. 0: Iss. 1. https://doi.org/10.4148/2378-5977.1914