Article Title
Effects of protein level, calcium:phosphorous ratio and monensin on performance of finishing steers
Keywords
Cattlemen's Day, 1981; Report of progress (Kansas State University. Agricultural Experiment Station); 394; Beef; Protein; Calcium:phosphorous ratio; Monensin; Performance; Steers
Abstract
Ration crude protein levels of 10.4% and 12.0% were fed with or without monensin and with calcium-to-phosphorous ratios (Ca:P) of 1:2, 2:1, or 1:1. Steers fed 10.4% crude protein, a 1:1 Ca:P, and Monensin had highest average daily gains and were most efficient. Extra protein in the 12% ration or the extra calcium in the 2:1 ration produced no benefits. Phosphorous in the 1:2 Ca:P apparently was excessive, as indicated by depressed daily gain and poorer efficiency. Monensin significantly increased average daily gain and improved feed efficiency.
First page
10
Last page
12
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Recommended Citation
Durham, S.; Riley, Jack G.; and Pope, Ronald V.
(1981)
"Effects of protein level, calcium:phosphorous ratio and monensin on performance of finishing steers,"
Kansas Agricultural Experiment Station Research Reports:
Vol. 0:
Iss.
1.
https://doi.org/10.4148/2378-5977.2575