Keywords
Cattlemen's Day, 1968; Report of progress (Kansas State University. Agricultural Experiment Station); 518; Beef; Sorghum grain; Protein; All-concentrate ration; Urea
Abstract
Tests reporting on sorghum grain as the only protein source in a diet for finishing cattle are reported in Kansas Agr. Expt. Station Bulletins 493 and 507 and on page 24 in this bulletin. The three rations fed are show in table 10. The sorghum grain was obtained as needed at a local elevator, mixed with other ration ingredients at the Animal Husbandry elevator and delivered, usually in 2000 lb. loads to the self feeders when needed.
First page
29
Last page
32
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Recommended Citation
Smith, E.F.; Richardson, D.; Drake, C.L.; and Brent, B.E.
(1968)
"Sorghum grain as the only protein source in all-concentrate heifer finishing rations: Two levels of year in an all-concentrate ration,"
Kansas Agricultural Experiment Station Research Reports:
Vol. 0:
Iss.
1.
https://doi.org/10.4148/2378-5977.2869
