Sun-curing and harvest maturity impacts concentration and protein-binding capacity of condensed tannins in sericea lespedeza (lespedeza cuneata)
Kansas Agricultural Experiment Station contribution; no. 11-171-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 1047; Cattlemen's Day, 2011; Beef; Protein; Tannins; Sericea lespedeza
Sericea lespedeza (Lespedeza cuneata) is a noxious weed that infests approximately 600,000 acres of native tallgrass range in Kansas. Intake of sericea lespedeza by grazing livestock is poor, presumably as a result of the plant's tannins. Condensed tannins reduce protein digestion by ruminants and may also decrease plant palatability.
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Eckerle, G.J.; Pacheco, L.A.; Olson, K. C.; and Jaeger, John R.
"Sun-curing and harvest maturity impacts concentration and protein-binding capacity of condensed tannins in sericea lespedeza (lespedeza cuneata),"
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