Yeast culture as an additive in swine grower rations (1975)

Authors

B A. Koch
G L. Allee
Robert H. Hines

Keywords

Swine day, 1975; Kansas Agricultural Experiment Station contribution; no. 505; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 283; Swine; Yeast; Grower rations; Nursery pigs

Abstract

Adding yeast culture at manufacturer's recommended levels to a complete, pelleted, 16% crude protein ration fed to nursery-age pigs produced no measurable improvement in rate of gain, feed efficiency, survival, activity, or appearance.; Swine Day, Manhattan, KS, November 13, 1975

Recommended Citation

Koch, B A.; Allee, G L.; and Hines, Robert H. (1975) "Yeast culture as an additive in swine grower rations (1975)," Kansas Agricultural Experiment Station Research Reports: Vol. 0: Iss. 10. https://doi.org/10.4148/2378-5977.5996