NPP > JOURNALS > KAESRR > Vol. 0 (1900) > Iss. 10
Article Title
Keywords
Swine day, 2000; Kansas Agricultural Experiment Station contribution; no. 01-138-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 858; Swine; Sows; Dietary electrolyte balance; Acid-base balance
Abstract
Decreasing the dietary electrolyte balance (dEB) in diets for lactating sows from 500 to 100 mEq/kg increased piglet survivability but had no effect on litter weight gain. Decreased dEB reduced pH and bacteria in the sows urine and, thus, could influence the health status of the reproductive tract.; Swine Day, Manhattan, KS, November 16, 2000
First page
12
Last page
17
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Recommended Citation
Hines, Robert H.; Maloney, C A.; Lee, D J.; Dean, D W.; Cao, H; Park, J S.; DeRouchey, Joel M.; and Hancock, Joe D.
(2000)
"Effects of dietary electrolyte balance on sow and litter performance, blood chemistry, and urine chemistry in lactating sows,"
Kansas Agricultural Experiment Station Research Reports:
Vol. 0:
Iss.
10.
https://doi.org/10.4148/2378-5977.6680
