Abstract
This multi-site qualitative bounded case study explored factors that affected the dietary habits of low-income African American mothers. Using the theoretical framework of social cognitive theory and critical race theory, the findings captured the behavioral, personal, and environmental factors 15 mothers perceived as influencing their dietary habits.
Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial 4.0 License
Recommended Citation
Brown, N. L.
(2014).
What’s for Dinner? How Factors that Potentially Influence Self-Efficacy
Affect the Dietary Habits of Low-Income African American Mothers.
Adult Education Research Conference.
https://newprairiepress.org/aerc/2014/papers/12
What’s for Dinner? How Factors that Potentially Influence Self-Efficacy Affect the Dietary Habits of Low-Income African American Mothers
This multi-site qualitative bounded case study explored factors that affected the dietary habits of low-income African American mothers. Using the theoretical framework of social cognitive theory and critical race theory, the findings captured the behavioral, personal, and environmental factors 15 mothers perceived as influencing their dietary habits.
