Volume 107, Issue 1 (2023)
Research
Developing Writing Self-Efficacy: Perspectives from Agricultural Communications Students
Haley M. Banwart and Shuyang Qu
External Perceptions of the Oklahoma Youth Expo's March 2020 COVID-19 Response
Bree Rosman, Quisto Settle, Nathan Smith, and Morgan Pfeiffer
Community Attitudes Toward Local Foods and Producers: The Role of Warmth Versus Competence Across Demographics for Social Media Engagement.
Danielle L. Eiseman and Andrea Stevenson Won
Review
Commentary
Exploring the Applicability of the Science Communication Research Agenda to Agricultural Communications Scholarship
Jean A. Parrella, Holli R. Leggette, Madalynn P. Kainer, and McKenna L. Bush
ACE Conference Papers
Looking Local: An Exploration of Texas Residents’ Perceptions of the GO TEXAN Certification Program to Develop Brand Positioning Strategies
Laura Morgan Fischer, Courtney Gibson, and Kayla Powers
The Steaks Are High: COVID-19’s Impact on Direct-To-Consumer Marketing in the Oklahoma Beef Industry
Linnea Langusch, Dwayne Cartmell, and Quisto Settle
Time Well Spent: Exploring the Role of Attitude and Topic Importance on Selective Exposure to Agricultural Messages
Skylar Elmore, Courtney Meyers, Laura Morgan Fischer, Scott Burris, and Amber McCord
