Volume 6, Issue 2 (2020) Cattlemen's Day
Research Report
Beef Cattle Management
Effects of Prescribed Fire Timing on Stocker Cattle Performance, Native Plant Composition, Forage Biomass, and Root Carbohydrate Reserves in the Kansas Flint Hills: Year One of Six
Z. M. Duncan, A. J. Tajchman, M. P. Ramirez, J. Lemmon, W. R. Hollenbeck, D. A. Blasi, and K. C. Olson
Evaluating Stocker Steer Gains on Tallgrass Native Range with Two Burn Dates and Spices in Mineral
J. K. Farney
Effects of Limit Feeding Cold Stressed Growing Calves in the Morning Versus the Evening, as well as Bunk Line Sharing on Performance
C. A. Sasscer, S. P. Montgomery, C. I. Vahl, W. R. Hollenbeck, R. N. Wahl, A. J. Tarpoff, and D. A. Blasi
Sale Price of Holstein Feeder Steer Lots Relative to Other Breed Descriptions Sold Through Superior Livestock Video Sales from 2010 Through 2018
E. D. McCabe, M. J. Smith, M. E. King, K. E. Fike, G. M. Rogers, and K. G. Odde
Factors Affecting the Sale Price of Bred Heifers and Bred Cows Sold Through Superior Livestock Video Auctions
M. J. Smith, E. D. McCabe, M. E. King, K. E. Fike, G. M. Rogers, and K. G. Odde
Region of Origin in the United States Affects Price Premiums Associated with Value-Added Health Protocols of Beef Calf Lots Sold Through Summer Video Auctions from 2010 Through 2018
M. J. Smith, E. D. McCabe, M. E. King, K. E. Fike, G. M. Rogers, and K. G. Odde
Cattle Nutrition
Syngenta Enogen Feed Corn Containing an Alpha Amylase Expression Trait Improves Digestibility in Growing Calf Diets
M. A. Johnson, T. J. Spore, S. P. Montgomery, C. S. Kubick, J. S. Garzón, W. R. Hollenbeck, R. N. Wahl, C. I. Vahl, E. D. Watson, and D. A. Blasi
Smartamine M Supplementation Reduces Inflammation but Does Not Affect Performance in Receiving Beef Heifers
M. S. Grant, H. F. Speer, W. R. Hollenbeck, R. N. Wahl, N. D. Luchini, D. A. Blasi, and E. C. Titgemeyer
Effects of Guanidinoacetic Acid on Lean Growth and Methionine Flux in Cattle
M. Ardalan, M. D. Miesner, C. D. Reinhardt, D. U. Thomson, C. K. Armendariz, and E. C. Titgemeyer
Meat Science
The Use of Bioelectrical Impedance to Assess Shelf-Life of Beef Longissimus Lumborum Steaks
F. Najar-Villarreal, E. A. Boyle, T. A. Houser, C. I. Vahl, J. Wolf, J. M. Gonzalez, T. G. O'Quinn, J. Kastner, and M. D. Chao
Beef Longissimus Lumborum Steak pH Affects External Bioelectrical Impedance Assessment
F. Najar-Villarreal, E. A. Boyle, T. A. Houser, C. I. Vahl, J. Wolf, J. M. Gonzalez, T. G. O'Quinn, J. Kastner, and M. D. Chao
Sensory Evaluation from Asian Consumers of Six Different Beef Shank Cuts
W. Wu, E. A. Rice, B. A. Olson, T. G. O'Quinn, T. A. Houser, E. A. Boyle, and M. D. Chao
Full Report
